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Traditional Boma

For those seeking a more immersive dining experience, Oase offers the unique opportunity to dine under a billion stars in one of our 2 Bomas. Our traditional Boma close to the main lodge, you can savour a more traditional South African "braai," where succulent meats are expertly grilled over open flames, infusing them with the rich and unique flavours of Africa. A speciality of this dining experience is our African Oase Brisket, loosely based on the world-famous Texan BBQ, our brisket is smoked for 8 hours using indigenous renewable wood and flavoured with a rub made from uniquely aromatic flavours of the surrounding bush. The ambient sounds of the wilderness provide a mesmerizing backdrop as you indulge in this unforgettable culinary adventure.

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